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This chocolate mousse cake recipe is one of the easiest desserts you’ll ever make! It’s a no bake chocolate mousse cake made with just 2 ingredients — apples and dark chocolate — and it turns into a silky mousse cake with a rich chocolate mousse texture. This simple mousse cake recipe doubles as a soft chocolate cake and a creamy chocolate dessert with no oven required. If you love chocolate cake recipes, chocolate mousse recipe ideas, or quick 2 ingredient dessert hacks, you’ll love this apples and dark chocolate cake. It’s also a unique chocolate apple cake and a lighter take on classic apple cake. Save this easy recipe and try this no oven chocolate mousse cake today! Ingredients: • 2 large apples (about 2 cups cooked apple purée). • 250g / 9 oz dark chocolate (about 1½ cups chocolate chips). • Chocolate for sprinkling (optional). Recipe. 1. Wash, peel, and chop the apples. 2. Cover with water and boil for about 15 minutes, until very soft. 3. Drain well and let cool slightly. Blend into a smooth purée. 4. Melt the dark chocolate and add to the apple purée. Blend again until silky smooth. 5. Pour into a parchment-lined pan and refrigerate 2–3 hours until firm. 6. Remove from the pan, slice, and enjoy! #Dessertology #chocolatemoussecake #chocolatecake #chocolatemousse #2IngredientDessert #chocolate #mousse #dessert #chocolatecakerecipe #easyrecipe