Melting-Beef Cheek Stifado, and Twists on Greek Classics | Suggested by You скачать в хорошем качестве

Melting-Beef Cheek Stifado, and Twists on Greek Classics | Suggested by You

Kallos is a modern Greek taverna and wine bar just off Chapel Street in Salford, the dream project of Ioanna Antoniou and Ivan Milchev - two hospitality pros who met at 20 Stories and decided to build their own place. The menu has tradition at its heart without being bound by it. Homemade feta parcels come wrapped in filo, glazed with hot honey and sesame. Lamb flatbreads are layered with soft lamb shoulder, roasted red pepper sauce, sharp myzíthra cheese and chilli oil. And the beef cheek stifado? Silky, vinegar-spiked and spoon-tender. Ivan - previously sommelier at Musu - has built a smart wine list that leans deep into Greek grapes. There’s even a tinned seafood section with Galician scallops and pickled chilli, served with warm pita. Head in and raise a glass. Yamas. ..... MORE PLACES we recommend: https://bit.ly/4acSdWL FOOD & DRINK PERKS: https://bit.ly/3wAql0Q ..... FOLLOW US... INSTAGRAM   / mcrfinest   TIK TOK   / mcrfinest   FACEBOOK   / mcrfinest   X   / mcrfinest