The Secret Shawarma Recipe a Turkish Chef Taught Me | Better Than Street Food скачать в хорошем качестве

The Secret Shawarma Recipe a Turkish Chef Taught Me | Better Than Street Food

📝 Description In this video, I show you how to make Classic Chicken Shawarma step by step with simple ingredients and authentic street-style technique. This homemade shawarma is prepared with crispy julienne fries, juicy pan-fried chicken fillet, pickles, fresh green onions, and a creamy garlic mayo sauce wrapped in soft lavash bread. 🥙 Ingredients: 300g chicken fillet 2 potatoes 2 pickled cucumbers 2 green onions 2 cloves garlic 150g mayonnaise 80g sour cream (25% fat) Salt (about 4g) Lavash bread 👨‍🍳 Cooking Process: First, cut the potatoes and pickles into julienne strips. Slice the green onions into small rings. Clean the chicken fillet, cut it in half, and slice into thin julienne strips. Cook the potatoes and chicken separately in a pan until golden and fully cooked. In a large bowl, combine pickles, chicken, fries, green onions, grated garlic, mayonnaise, sour cream, and salt. Mix everything well until evenly combined. Divide the mixture into lavash bread and wrap tightly. Important tip: When toasting the shawarma in a pan, make sure the pan is not too hot and not too cold. Medium heat ensures a crispy outside without burning the lavash. This is a perfect homemade street food recipe for lunch or dinner. Like 👍 Comment 💬 Subscribe 🔔 #ChickenShawarma #ClassicShawarma #StreetFood #LavashWrap #HomemadeRecipe #EasyDinner