Pa: How to Cook Tibetan Tsampa Dish скачать в хорошем качестве

Pa: How to Cook Tibetan Tsampa Dish

For recipe: https://www.yowangdu.com/tibetan-food... Lobsang Wangdu demonstrates how to make the most common Tibetan food -- "pa" -- which is a doughy mixture of "tsampa," roasted barley flour, tea, butter and sugar or sometimes dried yak cheese. Check out more recipes on our site at: https://www.yowangdu.com/tibetan-food You can also buy our Tibetan Home Cooking cookbook on Amazon: https://amzn.to/3grCzx2 Also learn... How to Visit Tibet Safely, Easily and Ethically: The Complete Guide https://www.yowangdu.com/tibet-travel...