The Best Way to Store Leftover BBQ | BRISKET | The Leftovers EP. 2 скачать в хорошем качестве

The Best Way to Store Leftover BBQ | BRISKET | The Leftovers EP. 2

You probably just smoked a perfect brisket, and want to know the BEST WAY to store leftover BBQ. I'm going to show you how to do exactly that! I'd love to hear how you store and freeze your leftover BBQ in the comments! I use the Food Saver - Vac Seal method. This will keep you leftovers tasting better than the night of, for at least a week in the fridge, and for up to a year in the freezer! I use this method for brisket, pulled pork, chicken, fish and more! If you are interested in the items I used in this video, check out these Amazon Affiliate Links: Food Saver Vacuum Sealer: https://amzn.to/3iU1t7s Vacuum Sealer Rolls: https://amzn.to/3lBaR1v If you are interested in buying a Traeger or any accessories, use this link: https://traeger.uym8.net/vMaMv note: there are affiliate links above, so if you purchase something through it I will receive a small commission, but you will not pay more for the product(s)*, it just helps me out! If you enjoy the video, or you learned something, consider SUBSCRIBING here:    / @itsryanturley   Be sure to follow me here:   / ryanturley     / itsryanturley     / itsryanturley     / itsryanturley