Swedish-cinnamon-bun

8 месяцев назад

This video shows how to make kanelbullar, a traditional Swedish cinnamon bun. The recipe features a unique tangzhong dough, which is a flour and milk paste that helps trap moisture and creates a soft, chewy texture. The video also highlights the importance of using fresh, coarsely ground cardamom seeds for a distinct flavor.

2 года назад

This video guides viewers through the process of making Swedish cinnamon buns, emphasizing the importance of using cardamom pods for a unique flavor. The recipe includes secrets for achieving a light and fluffy dough, as well as a creamy icing that makes these buns irresistible.