How to Make Vegan Croissants | So flaky and buttery! Unbelievably dairy free! скачать в хорошем качестве

How to Make Vegan Croissants | So flaky and buttery! Unbelievably dairy free!

VEGAN CROISSANTS RECIPE: https://thebananadiaries.com/vegan-cr... These unbelievably vegan croissants are so flaky, buttery, and light, AND they're actually way easier to make than you would think! Learn how to make the perfect vegan croissants that everyone will love (and think came from a bakery!). Let's bake it: TIMESTAMPS: 0:00 Intro 0:44 Make the dough 2:06 Rest the dough 2:21 Make the butter layer 3:38 Beurrage 4:56 First Lamination 5:25 Second Lamination 6:08 Third Lamination 7:15 Shape and roll the croissants 10:52 Brush with vegan "egg" wash + rest 12:09 Bake the croissants 12:40 Finished croissants! Equipment I use: Kitchenaid Stand Mixer: https://amzn.to/35tBLFK Food scale: https://amzn.to/3Hr5gFA Silicone Mat: https://amzn.to/3vKX5Ac Rolling Pin: https://amzn.to/3y9VeaK Subscribe for more videos:   / @thebananadiaries   Want to level up your vegan baking? Subscribe for a free e-course here: https://thebananadiaries.com/subscribe/ Let's be friends :) Instagram:   / the_bananadiaries   Facebook:   / thebananadiaries​​​   Blog: https://thebananadiaries.com​​​ Pinterest:   / thebananadiaries