Kouglof, Easy recipe at home ! скачать в хорошем качестве

Kouglof, Easy recipe at home !

Recipe for 2 KOUGLOFS at home T45 flour: 500g Salt: 11g Sugar: 90g Fresh yeast: 20g egg: 150g Milk: 150 g Butter: 200g Macerated grapes: 250g This kouglof recipe is really delicious. Two magnificent kouglofs to enjoy with the family. Sometimes we write: kougelhopf in the Alsatian tradition. ➡️ Download my FREE EBOOK: https://www.boulangerie-pasapas.com/1... ➡️ Discover my training: https://www.boulangerie-pasapas.com/c... ➼ Don’t forget to follow me on: o Instagram:   / boulangeriepasapas   o TikTok: https://www.tiktok.com/@boulangeriepa... o Facebook:   / boulangerie-pas-à-pas-355694464977712   o My website: https://www.boulangerie-pasapas.com For any contact (pro only) please send me an e-mail to [email protected] -------------------------------------------------- ------------------------------------------------- 00:00 presentation 00:18 Seasoning the kouglof mold 04:10 kouglof recipe 04:40 Kneading the kouglof 07:45 Division and preparation of the mold 10:10 Shaping the Kouglofs 11:40 Growing the kouglof well 1:15 p.m. Cooking the kuglof 15:25 Check the cooking with a thermometer 16:00 Tasting of kouglofs o Subscribe:    / boulangerie pas à pas   See you soon on bakery step by step by Fabrice Cottez. #kouglof #bakerypasapas #bun #bakerywork #home bun #bakery #recipe #home made #bakery #Alsace #home made