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•Ingredients: All-purpose flour 500 grams, 2:01 Yeast 5 grams, 2:06 Water 270 grams, 2:11 Meat 250 grams, 0:36 Shiitake 50 grams, 0:21 Green Chinese onion 30 grams, 0:47 Chicken powder, thirteen-spices powder, pepper powder, oyster oil, cooking wine, light soy sauce, dark soy sauce, salt, cooking oil, • Add cold water in the pot and start steaming it, after the water is boiling, continue to steam it for 20 mins. • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。 • The weights of ingredients in the recipe are all in grams. • Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT • The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points. • We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages. • To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us. • Thank you for watching this video! • Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like. #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood