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[Keto recipe] Tofu pudding with sesame dressing | Vegan｜No Sugar｜Low-calorie｜low-carb | Eng Sub

[Keto recipe] Tofu pudding with sesame dressing | Vegan｜No Sugar｜Low-calorie｜low-carb | Eng Sub_淳手艺Artistry 🌸 Hello everyone, I’m Vivian, I’m sharing ~sugar-free tofu pudding with sesame dressing, this tofu pudding is super easy to make, not only rich in nutrients, but also low-calorie and low-carb, eating the dessert is not afraid of getting fat, and the point is that it is super delicious, let’s make it with me . 🌟Low-calorie, vegan dessert 🌟 🌸Sesame is a rich source of natural calcium and iron, plus the good protein in soy milk can help build muscle tissue, iron participates in the synthesis of red blood cells, and calcium supplies bone growth, so tofu pudding with sesame dressing is also a " strong energy dessert" ."It is also suitable for growing children to help build a good physique. 🌸Only 57 kcal of tofu pudding with sesame dressing! No gypsum, no brine, tofu pudding with sesame dressing, high blood sugar people can also eat them! 🍡 In this video, I will share with you how to make tofu pudding. You can make tofu pudding at home by DIY. The mellow taste of black sesame tofu pudding will fall in love with you as soon as you eat it. It is very suitable as a snack. It is also a great ketogenic/low- carb diet. Remember to watch the video , Completely learn the practice of simple tofu pudding, if you have any questions, you can leave a message below, and I will reply. (time stamps) 0:00 Close Up Shots + Introduction 0:26 Making Tofu pudding 1:33 Making black sesame dressing 2:34 taste 3:02 結尾 ending *If you like it, please subscribe to my channel and share it. *Your criticism and encouragement are the driving force for my progress I hope everyone will have energetic life every day~ 🌟 Tofu pudding with sesame（4 cups） Ingredients: 1. 200g sugarless soymilk 2. 4 g powdered gelatine 3. 9 g black sesame powder 4. 30 g whipping cream 5. 7 g powdered erythritol (or use 5 g powdered sugar, if you are not keto dieters) NUTRITION FACTS ( Total 4 cups) Per serving: Net carbs: 0.7 g Protein: 5.2 g Fat: 5 g Fiber: 0.7 g Calories: 57 cal 🔹Tips: 1.The douhua of this version may melt after being heated, so it can only be served cold. 2.Remember to preserve the douhua in a fridge. It's best to consume the homemade douhua within 2 days. 🔹 Douhua　 Whenever Uncle Douhua's voice came from outside the house, 　 Granny asked me to buy the beloved douhua with her pots.　 Now, Uncle Douhua and Granny have all left us.　 But here to stay are the wonderful memories.　 "Douhua~ Douhua~" It feels like I hear Uncle Douhua's voice again every time I think of douhua. When I was little, I used to think that Uncle Douhua's old-time douhua was the most delicious food in the world. Now, I finally remake the memorable flavor successfully. Here, I use powdered gelatin instead of gypsum powder or nigari. They are perfect to go with sugarless soy milk. As a result, the douhua is very soft and smooth. If it's served with the homemade Black sesame sauce, it will exactly become the old-time Taiwanese douhua which brings you back in time. More low carb recipe video: • [生酮食譜]蚵仔煎#低碳低醣低熱量飽足減肥好夥伴#Keto oys... Thank you for watching. Your likes, comments, and subscriptions are my motivation to continue. If you have any questions, please leave me a message in the comment area, and I will try my best to answer. If you like my video, don't forget to click like, comment, and subscribe! 💙 If you like my channel please click LIKE, Subscribe and activate the notifications by clicking on the bell! Important ! 💙 FB Page:淳手藝Artistry•品味生活 / %e6%b7%b3%e6%89%8b%e8%97%9dartistry%e5%93%... 🔸YouTUBE 🔎「淳手藝Artistry」 🔸IG🔍「f29719350」

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