Cozy Autumn Day in UK🍁 | potato stuffed Naan | Countryside Life | Comfort Meals |Slow Living Moments скачать в хорошем качестве

Cozy Autumn Day in UK🍁 | potato stuffed Naan | Countryside Life | Comfort Meals |Slow Living Moments

Cozy Autumn Day in UK🍁 | potato stuffed Naan | Countryside Life | Comfort Meals |Slow Living Moments Welcome to another peaceful autumn day 🍁 Join me in the quiet countryside as I start my morning with a warm cup of milk tea and homemade potato-stuffed naan. I take you through calm moments of daily chores, a little Farmfoods grocery trip, and cozy evening cooking — creamy pumpkin soup, chicken biryani, and puff pastry pie. It’s a simple, comforting day filled with slow living, homely meals, and beautiful autumn views 🌾 I hope this vlog brings you calm, warmth, and inspiration for your own cozy moments 🧡 ✨ Chapters: 00:00 Morning scenes & tea time 02:30 Potato-stuffed naan breakfast 04:10 Morning chores & countryside views 06:45 Farmfoods grocery 09:00 Cooking creamy pumpkin soup 10:30 Boneless chicken biryani 12:15 Chicken puff pastry pie 14:00 Cozy evening moments 🕊️ Thank you for watching — don’t forget to like, subscribe & join me for more peaceful countryside vlogs! 🌿 🫓 Baked Potato-Stuffed Naan Recipe (Aloo Naan) 🌾 Dough Ingredients: • 2½ cups plain flour • 2 tsp yeast • 1 tbsp sugar • 1 tsp salt • ½ cup warm milk • 1 egg • Warm water (as needed for soft dough) • 2 tbsp oil (for kneading & brushing) 🥣 Dough Method: 1. In a bowl, mix flour, yeast, sugar, and salt. 2. Add warm milk and egg, then slowly add warm water to make a soft dough. 3. Add oil, knead until smooth, cover, and let rise for 1 hour (until doubled). ⸻ 🥔 Stuffing Ingredients: • 4 boiled potatoes (mashed) • Fresh coriander (chopped) • 1–2 green chillies (finely chopped) • ½ onion (finely chopped) • Salt & spices to taste (e.g. cumin, chilli flakes, or chaat masala – optional) 🧄 Stuffing Method: 1. Mix all stuffing ingredients together until well combined. 2. Adjust salt and spice to taste. ⸻ 🔥 Assembling & Baking: 1. Preheat oven to 200°C (392°F). 2. Divide the dough into balls. Roll one out, place potato filling in the center, and seal the edges. 3. Gently roll again into a naan shape. 4. Place on a lined baking tray, brush the top with butter or ghee. 5. Bake for 12–15 minutes or until golden. 6. Brush again with melted butter and serve warm with milk tea 🫖✨ 🌿 Coriander Chutney Recipe In a blender, add: • 1 cup fresh coriander (chopped) • 3–4 green chillies • 4 tbsp yogurt • Salt to taste Blend until smooth and creamy. Adjust spice or yogurt to your liking. Serve chilled with naan, snacks, or biryani 🫶✨ autumn vlog, cozy autumn vlog, countryside vlog, slow living vlog, peaceful vlog, aesthetic vlog, autumn aesthetic, cozy day in my life, daily vlog, morning routine, countryside life, home cooking vlog, comfort food, fall cooking, autumn comfort meals, milk tea, potato stuffed naan, pumpkin soup, chicken biryani, cozy home vlog, slow life, aesthetic morning routine, village life vlog, fall vibes, aesthetic lifestyle, autumn morning routine, relaxing vlog, silent vlog, cozy countryside, fall comfort food, peaceful lifestyle, cozy aesthetic vlog, cooking vlog, homemade food, country living, simple living vlog, cozy autumn day, daily life vlog, cozy routine, home vlog aesthetic #AutumnVlog #CozyVlog #SlowLiving #CountrysideLife #PeacefulVlog #FallAesthetic #CozyHomeVlog #ComfortFood #AestheticVlog #AutumnDays #CountryLiving #SimpleLiving #HomeCooking #PotatoNaan #PumpkinSoup #ChickenBiryani #FallVibes #SlowLife #SilentVlog #AutumnInspiration #AestheticLifestyle #CountrysideVibes #WarmAndCozy #FallComforts