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NO KNEADING🤚 Crunchy, real bread! Anyone can bake this bread! NO ONE WILL BELIEVE IT скачать в хорошем качестве

NO KNEADING🤚 Crunchy, real bread! Anyone can bake this bread! NO ONE WILL BELIEVE IT 2 months ago

Przepisy od Olgi

przepisy

chleb

BEZ Ugniatania

chrupiący

prawdziwy chleb

każdy może upiec ten chleb

NIKT NIE UWIERZY

ta metoda cię zaskoczy

pieczony chleb

niesamowicie pyszne

latwe i pyszne

chleb przepis

chleb domowy

prostu pyszne

latwe przepis na chleb

najłatwiejsze i najsmaczniejsze

prosty przepis na chleb

przepis

jak chmura

proste i pyszne

smaczne i miękkie

chleb szybki

to takie proste

nowy przepis

nowy sposób

chleb na wodzie

praktyczne przepisy

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NO KNEADING🤚 Crunchy, real bread! Anyone can bake this bread! NO ONE WILL BELIEVE IT
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NO KNEADING🤚 Crunchy, real bread! Anyone can bake this bread! NO ONE WILL BELIEVE IT

NO KNEADING 🤚 Crispy, real bread! Anyone can bake this bread! NO ONE WILL BELIEVE Say goodbye to store-bought bread! The best and most tender bread in the world! Very tasty! This method will surprise you! NO ONE WILL BELIEVE YOU DID IT. You can bake perfect bread. Simply delicious and healthy! Practical recipes. Cook with joy and love! Olga's recipes! It will be very easy! Choose automatic translation, it will suit you Thanks for rating, sharing, subscribing and liking delicious recipes 🔔 SUBSCRIBE:    / @przepisy_od_olgi   🌐 Turn on subtitles! They work for you! Subscribe, like and cook! Cooking recipe and ingredients: 200 ml warm water. 1 tablespoon sugar. 7 g dry yeast. Mix. Sift 150 g wheat flour. Mix thoroughly to avoid lumps of flour. Cover with a towel and set aside for 10 minutes. Add 200 ml warm water. Mixing. Sift 500 g wheat flour. 1 teaspoon salt. Mix with a spatula. Add 30 ml vegetable oil. Mix by hand. Cover with cling film. Cover with a towel and set aside in a warm place for 1 hour. Sprinkle the table with flour. The dough has doubled in volume. Repeat after me. Sprinkle the dough with flour. Gather the dough into a ball. Divide into 2 parts. Form a ball from each piece. Cover with a towel and leave for 20 minutes. Dust the table with flour. Roll out the dough with your hands. Fold the edges of the dough. Roll the dough into a roll. Secure the edges. Place on a baking sheet lined with parchment paper. Cover with a towel and leave for 20 minutes. 1 teaspoon of flour. 50 ml of water. Mix well. Brush the surface with the prepared mixture. Make a deep cut. Bake in an oven preheated to 180°C for 30-35 minutes. Everything is fine! Let it cool down a bit. It was great! Crispy on the outside, tender on the inside. Bake your own, perfect, homemade bread. Be sure to try this incredibly delicious bread! How do you like this bread recipe? Write your opinion in the comments! Enjoy! 🔽 Click on the text [cc] in the upper right corner of the video and the three dots in the upper right corner, then click on TRANSLATE and YOU CAN ADD SUBTITLES. 🔽 To not miss new videos, SUBSCRIBE by clicking here:    / @przepisy_od_olgi   and activate the above notifications by clicking on the bell, and if you like the video, don't forget to leave a nice like and share it with your friends, thanks. #picturesodOlgi #recipes #Bread

Comments
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