Scottish Fern Cakes Recipe | Scottish Recipe Bakewell Tarts скачать в хорошем качестве

Scottish Fern Cakes Recipe | Scottish Recipe Bakewell Tarts

Hi folks, I hope you’re having a great day so far! Welcome back to what’s for tea, and I hope I find you all well :) Today I’m making traditional Scottish fern cakes. These are very similar to Bakewell tarts. A beautiful sweet sort crust pastry case…filled with a layer of strawberry jam, almond frangipani and topped with icing! Delicious :) Traditionally you’d draw a little fern design on to the top of the icing (that’s where the name of the cake comes from) or half of a glace cherry would also work (this is best if you’re using cherry jam). I’ve listed everything I used below…in case you want to give it a go for yourself. Thanks for stopping by and until I see you next, take care x ____________________________________________________________________ Wan’t to buy me a wee coffee? :) https://www.buymeacoffee.com/Cyuk7Uq9X ____________________________________________________________________ This will make 10 cakes (Preheat your oven to- 200c/400f/Gas 6) For the cases- Plain/all purpose flour: 227g/ 2 cups (8oz) A pinch of salt Cold cubed unsalted butter: 115g/ 1 stick (4oz) 1 Tablespoon Sugar (I used caster sugar) 3-4 Tablespoons Ice cold water For the filling- Strawberry or cherry jam: 4-5 Tablespoons Cubed, unsalted butter: 170g/ 3/4 cup (6oz) Sugar (I used caster sugar) 170g/ 3/4 cup (6oz) Ground almonds: 170g/ 3/4 cup (6oz) 2 Medium beaten eggs 1/2 Teaspoon almond extract To decorate- Icing sugar (or confectioners sugar) 85g/ 2/3 cup (3oz) 1/2 Teaspoon almond extract 3-5 Tablespoons water or milk A little melted chocolate & a toothpick ____________________________________________________________________ CONTACT ME: Instagram: whatsfortea3   / whatsfortea3   Email...reach me here: [email protected] Support my wee channel (only if you want :)   / whatsfortea   Wan't your Degustabox for £7.99? just click the link below https://www.degustabox.com/en/registe...