HOW TO MAKE BUTTERMILK BISCUITS FROM SCRATCH!! - Easy Recipe! скачать в хорошем качестве

HOW TO MAKE BUTTERMILK BISCUITS FROM SCRATCH!! - Easy Recipe!

Very simple recipe for perfect buttermilk biscuits. These are the big, fluffy biscuits you have been looking for. Subscribe and get notifications for a new video/recipe every week. Our road may be shaky, but it will always be tasty!! Come and join me on my journey on Shaking & Baking!! Ingredients 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 tablespoon white sugar ⅓ cup shortening 1 cup buttermilk 1. Preheat oven to 425 degrees F (220 degrees C). 2. In a large bowl, whisk together the flour, baking powder, salt, and sugar. Cut in the shortening until the mixture resembles coarse meal. Gradually stir in milk until dough pulls away from the side of the bowl. 3. Turn out onto a floured surface, and knead 15 to 20 times. Pat or roll dough out to 1 inch thick. Cut biscuits with a large cutter or juice glass dipped in flour. Repeat until all dough is used. Brush off the excess flour, and place biscuits onto an ungreased baking sheet. 4. Bake for 13 to 15 minutes in the preheated oven, or until edges begin to brown. Hope you enjoyed this episode of Shaking and Baking with Parkinson's Baking with Parkinson's Disease. I was diagnosed with PD in 2016 and as an avid baker, have learned to adapt my baking to my progressing elements of PD. Come join a fellow PD Traveler on my journey Shaking and Baking with Parkinson's. For more info on Parkinson's Disease Michael J. Fox Foundation - www.michaeljfox.org Parkinson's Association of Alabama - www.parkinsonalabama.com Graystrong Foundation - www.graystrong.org