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Now our Fireball Chicken Balls is nothing to laugh about as they are the most flavourful hottest chicken balls you will have ever tasted. They will leave your mouth with an amazing experience in super delicious and spicy bite. We are sure that our fireball chicken balls will be the talk of your next party so give them a try. Here is how we did them. (inspired by Little Spice Jar) RECIPE Ingredients Chicken Balls • 1 lbs ground chicken (we buy Costco’s ground chicken) • 1 tbs crushed garlic • 1½ tsp salt • 1½ tsp black pepper • 2 large eggs • 1 cup Panko crumbs • 1 tsp Paprika • 1 tsp onion powder Fireball Sauce • ¾ cup Frank’s Red-Hot Sauce • 1 cup brown sugar • 2 tbs apple cider vinegar • ¼ tsp salt • 1 tsp red pepper flakes • 2 tbs Fireball Whisky Directions Fireball Sauce • Combine all ingredients in a medium size sauce pan and mix well • Bring to a boil on a stovetop the reduce heat and simmer for 8 minutes • Sauce will appear thin but do not worry as it will thicken as it cools off • Set aside¬ Chicken Balls • In a large bowl mix all ingredients together (do not over mix but mix well) • Start your grill and set the temp to 400℉ • Make 1½” balls • Place balls on a parchment paper lined cookie sheet • Once grill temp has been reached place cookie sheet on grill and close lid • Cook for 12 minutes flipping over once midway through the cook • Once completed dip each meatball in fireball sauce and return to cookie sheet • Cook for an additional 1 to 2 minutes and ENJOY!!!! 00:00 – introduction 00:43 – mixing the ground turkey with all of the ingredients for the balls 01:57 – shaping the chicken balls 02:43 – mixing the fireball sauce ingredients together 04:16 – cooking the sauce 05:02 – cooking the chicken balls 05:43 – dipping the chicken balls in the fireball sauce 08:07 – the taste test 09:20 – conclusion Subscribe and follow for more awesome videos by clicking here ---- https://bit.ly/2CXCXAq?sub_confirmati... #chickenmeatballs #hotdippingsauce #chickenballrecipe