1938 AppleScotch Pie Recipe - Old Cookbook Show скачать в хорошем качестве

1938 AppleScotch Pie Recipe - Old Cookbook Show

1938 AppleScotch Pie Recipe - Old Cookbook Show Pastry -    • How To Make And Roll Lard Pie Pastry - Pie...   OR:    • Easy Pie Crust Recipe Anyone Can Do!   Filling 4 Tbsp Town Crier flour 1 ½ cups brown sugar 6-8 apples 1 cup water 2 tsp vinegar 1/8 tsp salt 2 Tbsp butter 1 tsp vanilla Method: Peel core and slice apples. Mix ¾ cup of the sugar, the water, and the vinegar and bring to a boil. Simmer apples in the syrup until tender. Remove apples and cool. Mix remaining sugar, flour and salt. Blend with syrup and cook until it thickens. Add butter and vanilla. Cool. Fill a lined pastry pan with the cooled apples. Pour in applescotch mixture which has cooled. Make a lattice top for the pie and bake in a hot 425ºF oven for about 30 minutes. This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking. #LeGourmetTV #GlenAndFriendsCooking Check out our Aviation and Flying Channel:    / glenshangar