Two friends brew a pale ale using yeast harvested from an 80-year-old barrel in Norway. They discuss the history of the yeast and their brewing process, including a 60-minute mash and a single hop addition. They also share their excitement about the unique yeast strain and their plans to try it out.
65410 4 года назад 12:00This video follows a brewer as they create a simple Saison beer. The brewer uses a basic recipe and a slightly older yeast strain, but still manages to achieve a successful fermentation. The video concludes with a tasting of the finished beer, where the brewer describes the flavor profile and discusses the overall success of the project.
1210 2 года назад 12:07