Eliminate Baking Fails | Technical Tips For New and Experimenting Bakers скачать в хорошем качестве

Eliminate Baking Fails | Technical Tips For New and Experimenting Bakers

Technical tips for eliminating bread baking fails. This video is designed for new bakers or novice bakers looking to expand there product repotoire by embracing common baking guidelines realized through a better understanding of the recipe they are using. Fails are most often a direct result of missing some key aspects of the baking process that often are not properly explained by the authors of the multitude of recipes found online. The assumption is that if it works for them it will work for you also, and in many instances this is not the case. Here we explore some of the most common issues that bakers deal with, providing both common sense, technical and analytical tips and tools for not only reducing the chance of bread product fails but also to improve the products. CALCULATORS & RECIPE TOOLS The tools and calculators talked about in this video will be demonstrated in my next video and will be made available to interested viewers. Time stamps 00:00 Eliminate Baking fails 03:00 Common Issues 05:16 Evaluating The Recipe 07:30 Confirm and Adjust 08:05 Selecting Hydration % 09:08 Time Balance Plan 10:13 Yeast Adjustments 10:50 Salt Critical 12:27 Planning to Bake 13:47 Tools to Have #bakingscience #breadrecipes #bakingtips #nobsbaking CONTACT [email protected]